Apricot and Kaya Jam

My current toast style breakfast, on non working in town days is Sally’s Organic Apricot Jam and Kaya Jam. I am still disappointed that you cannot buy Kaya Jam in Australian supermarkets. Because Kaya is my favourite.


People come along and favourite my photos. I think this is cool. This is a little one off look at their favourite files. As you can see, unlike me, most of them have a single focus.